Sunday, March 21, 2010
Avocado and Fried Egg Sandwich
This morning I was looking in the fridge and was thinking to myself "we have no food, time to go to the grocery store". But, I was hungry and needed to come up with something for breakfast. We had some avocado's that needed to be eaten and 2 challah rolls left over from our lamb burger night, so I thought why not make a fried egg sandwich with avocado. So I sliced some avocado and squeezed some fresh lime on top, fried and egg, toasted the challah rolls, and whipped up some mayonnaise and harissa. Took the toasted roll smeared some harissa mayo on it and topped it with the fried egg and avocado, and presto! A tasty breakfast for me and my hubby!